Take-away and Delivery

£15 minimum order for free home delivery.
5% discount for collection.

Grilled dishes

62. Gai Yang - £7.65
Half chicken marinated in soy sauce, Thai herbs, fresh chilli and grilled over a charcoal fire.

Special Dishes

70. Phed Makam - £7.65
Roast breast of duck in red wine served on a bed of Chinese leaves with tamarind sauce and topped with fried shallots.

 

71. Nuea Krata - £7.65
Strips of beef marinated in red wine and soy sauce, with black pepper, onions and mushrooms.

 

74. Plaa Luy Saon Krata - £11.50
Whole fried Sea bass, topped with tamarind sauce, dried chilli, cashew nuts, ground rice powder and lemongrass

 

75. Plaa Raad Prik - £11.50
Whole fried Sea bass, flavoured with fresh chilli and basil leaves, in a spicy tamarind sauce.

 

76. Plaa Saam Rod - £11.50
Fried Cod fillets, flavoured with lime leaves in a light, spicy sweet & sour sauce.

 

77. Plaa PriawWaan Rod - £11.50
Fried Cod fillets, topped with vegetables and sweet & sour sauce.